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Culinary

intermediate

Culinary Arts & Kitchen Operations

Preparing and plating dishes, planning menus, and running kitchen stations, food costing, and hygiene standards professionally.

11 jobs require this skill

Education

How to learn it

Careers

Careers that need this skill

Executive Chef

Required

Food & Beverage

LKR 100k – LKR 350k/month

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Chef

Required

Tourism & Hospitality

LKR 50,000 – LKR 250k/month

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Sous Chef

Required

Food & Beverage

LKR 60,000 – LKR 150k/month

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Executive Chef / Kitchen Manager

Required

Tourism & Hospitality

LKR 140k – LKR 140k/month

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Institutional cook

Required

Tourism & Hospitality

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Cook

Required

Tourism & Hospitality

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Junior chef

Required

Tourism & Hospitality

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Catering Manager

Preferred

Food & Beverage

LKR 55,000 – LKR 140k/month

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Self-employed caterer

Preferred

Tourism & Hospitality

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Kitchen helper

Preferred

Tourism & Hospitality

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Kitchen hand

Preferred

Tourism & Hospitality

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Frequently Asked Questions

11 careers on paths.lk require Culinary Arts & Kitchen Operations, including Executive Chef, Chef, Sous Chef, Executive Chef / Kitchen Manager, Institutional cook. Browse the full list below to see salary ranges and industries.

paths.lk tracks 4 degree, diploma, professional qualification, vocational course, or online platform that builds Culinary Arts & Kitchen Operations — see the full list below with institutions and durations.